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HAND HELDS

Make it a platter, with a Greek salad and rice pilaf - 4.00
No rice? Substitute Fries or a Greek salad - 1.00

MADD GREEK SAUCE - Our own kicked up Greek ketchup
TZATZIKI SAUCE - Traditonal yogurt, cucumber and dill

GYROS (Yee-ros)
Select grilled, seasoned chicken or beef thinly
sliced and served on grilled pita bread with
garden greens and tomatoes. Accompanied with
Madd Greek or Tzatziki sauce - 6.50
add cheese - 1.29   additional sauce - .29 

TAPAS ULTIMATE GYRO
A staff favorite. More meat, melted cheese,
onions, greens and tomatoes with a combination
of Madd Greek or Tzatziki sauce and a
dill balsamic vinaigrette - 8.50

SOUVLAKI
Your choice of Grilled Chicken, Pork or Roasted
Vegetables, fine herbs and seasoned vegetables wrapped           
in grilled pita with Madd Greek sauce - 7.99
 

GRILLED LAMB PATTIES 
A mixture of fresh ground lamb seasoned with garlic,
onions, dill and mediterranean spices. Served in pocket
bread with garden greens, fresh tomatoes and your 
choice of Madd Greek or Tzatziki sauce - 8.99
 

CAJUN CHICKEN IN POCKET
Cajun style chicken served in pocket bread
with garden greens, tomatoes and
Madd Greek sauce - 7.99
 

FALAFEL
A blend of chickpeas, fava beans and Middle Eastern
spices. Served in pocket bread stuffed with
garden greens and tahini sauce - 6.99
 

VEGGIE BURRITO
~ VEGETARIAN ~ This "chilized" veggie ragout is slowly
simmered in tomatoes, beer and spices till it would be
falling off the bone if it had one. Wrapped in a
grilled corn tortilla with lettuce, tomato, jack and
cheddar cheeses. Awesome! - 6.99
 

ANN STREET 1/2 LB. ANGUS BURGER
Served on a flour dusted roll with lettuce, tomato
and waffle fries. - 7.95
~ Add Cheese - 1.00
~ Add Sherried Mushrooms & Onions - 1.50
~ Add Applewood Smoked Bacon - 1.95
 

MUFFALETTA
Grilled sliced Steak or Chicken Breast served on
toasted garlic pita with blended cheeses, topped with
sauteed Spanish onions and sherried mushrooms - 10.99
 

KEBOB PLATTER
Marinated Chicken or Lamb served over rice pilaf with
tomato, onion relish, tzatziki sauce and toasted
pita points. Accompanied with a Greek Salad.
Lamb - 14.99    Chicken - 12.99

SPANAKOPITA
~ VEGETARIAN ~ Phyllo pastry stuffed with spinach, feta
cheese, eggs, cream, onions and nutmeg.  Baked golden
brown. The Vegetarian Edge - 8.99
Platter - 12.99 


CHICKEN MYKONOS
Poached chicken breast combined with feta cheese, fresh
dill and a light cream sauce. Wrapped in filo and
baked golden brown - 9.99
Platter - 13.99
 

 





1150 New Britain Ave., West Hartford, CT 06110     TEL: 860-521-4609      FAX: 860.561-3293

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